group is escorted by gaucho horsemen.
- Once in the garden,
the group is welcomed by the gaucho family and musicians.
- Aboriginal group
song, dance and handicrafts.
- Fried pies served
to the client together with a glass of red wine.
- The clients will
be sitting at tables in the shade of large trees.
ribis, pork ribs, lamb ribs, roasted in fire on the ground.
mayonnaise, rice an sausages, "farofa", yam.
seasonal fruit, coffee.
wine + mineral water during lunch.
Book in advance for minimun 40 persons, except from October
to February, we do not recommend, due to the heat, temperatures
on the pictures to enlarge